T’was the Friday before Christmas and the Basement were off out to lunch! Our destination was a chic place in Beaconsfield called the Beech House… It had a warm wintery ambience, and the food was delicious; all of the ingredients required for a long drawn out indulgent festive feast!
A wonderful afternoon to mark the end of a busy year for the Basement crew. Here’s to much of the same for 2015 and a happy new year to you all!
PS: Absolutely no turkeys were harmed in the Basement Christmas celebrations, although approximately 60oz of the most delicious Picanha rump cap steak was consumed.